Items where Author is "Stephan, R"

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Presi, P and Staerk, K D C and Stephan, R and Breidenbach, E and Frey, J and Regula, G (2009) Risk scoring for setting priorities in a monitoring of antimicrobial resistance in meat and meat products. International Journal of Food Microbiology, 130 (2). pp. 94-100.

This list was generated on Mon Oct 18 07:17:45 2021 BST.