 | Up a level |
Bailey, R A and Kranis, A and Psifidi, A and Watson, K A and Rothwell, L and Hocking, P M and Kaiser, P and Stevens, M P and Avendano, S (2018) Colonization of a commercial broiler line by Campylobacter is under limited genetic control and does not significantly impair performance or intestinal health. POULTRY SCIENCE, 97 (12). pp. 4167-4176.
Bailey, R A and Kranis, A and Psifidi, A and Rothwell, L and Hocking, P and Watson, K A and Kaiser, P and Stevens, M P and Avendano, S (2018) Genetic basis of Campylobacter colonisation in the broiler chicken and its impact on intestinal health following natural field exposure. POULTRY SCIENCE. (In Press)