 | Up a level |
Ferdous, J and Bradshaw, A and Islam, S K M A and Zamil, S and Islam, A and Ahad, A and Fournié, G and Anwer, M S and Hoque, M A (2019) Antimicrobial Residues in Chicken and Fish, Chittagong, Bangladesh. ECOHEALTH.
Brunton, L A and Desbois, A P and Garza, M and Wieland, B and Mohan, C V and Haesler, B and Tam, C C and Le, P N T and Phuong, N T and Van, P T and Nguyen-Viet, H and El Tholth, M and Pham, D K and Duc, P P and Linh, N T and Rich, K M and Mateus, A L P and Hoque, M A and Ahad, A and Khan, M N A and Adams, A and Guitian, J (2019) Identifying hotspots for antibiotic resistance emergence and selection, and elucidating pathways to human exposure: Application of a systems-thinking approach to aquaculture systems. Science of the Total Environment, 687. pp. 1344-1356.