Wallace, R and Kock, R A (2012) Whose food footprint? Capitalism and global agriculture. Human Geography, 5 (1). pp. 63-83.
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Item Type: | Article |
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RVC Publication Type: | Journal Article |
Departments: | Pathology and Pathogen Biology |
Depositing User: | RVC Auto-import |
Last Modified: | 21 Nov 2020 11:20 |
URI: | https://researchonline.rvc.ac.uk/id/eprint/7620 |
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