An evaluation of the humaneness of puntilla in cattle

Limon, G and Guitian, J and Gregory, N G (2010) An evaluation of the humaneness of puntilla in cattle. MEAT SCIENCE, 84 (3). pp. 352-355.

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Item Type:	Article
RVC Publication Type:	Research (full) paper
WoS ID:	000274990300006
DOI:	https://doi.org/10.1016/j.meatsci.2009.09.001
Research Programmes:	Animal Welfare
Depositing User:	RVC Auto-import
Last Modified:	21 Feb 2020 09:45
URI:	http://researchonline.rvc.ac.uk/id/eprint/4089