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Comparison of the effects of dietary n-3 and n-6 polyunsaturated fatty acids on very-low-density lipoprotein secretion when delivered to hepatocytes in chylomicron remnants

Zheng, X Z and Avella, M A and Botham, K M (2001) Comparison of the effects of dietary n-3 and n-6 polyunsaturated fatty acids on very-low-density lipoprotein secretion when delivered to hepatocytes in chylomicron remnants. BIOCHEMICAL JOURNAL, 357. pp. 481-487.

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Item Type: Article
RVC Publication Type: Research (full) paper
WoS ID: WOS:000170112500017
DOI: https://doi.org/10.1042/0264-6021:3570481
Departments: Comparative Biomedical Sciences
Research Programmes: Comparative Physiology & Medicine > Cardiovascular and Inflammation Biology and Metabolism
Depositing User: RVC Auto-import
Date Deposited: 11 Nov 2014 18:44
Last Modified: 13 Aug 2016 05:00
URI: http://researchonline.rvc.ac.uk/id/eprint/274